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Jenn Knight Cheffing
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Happy Fall!

9/12/2014

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Hope everyone had a lovely, delicious and fun summer! Now that we are back in the swing of things it's time to get back to blogging after taking the summer off.

I'm up in Vinelhaven, ME for the weekend, soaking up the last of summer's rays, foraging for meals and cooking satiating, scrumptous, delights at a yoga retreat. Can you believe this view??!! My kind of heaven.

Look forward to recipe recaps from this weekend, new recipes from the summer series and a whole bunch of new ideas for you to try. Get excited!

If anyone is interested I have some new Techniques II Series starting up at the Cambridge School of Culinary Arts (use the code Jen2014 for a discount)!

Enjoy!

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